Sustainable Farming
We are committed to sustainable and ethical farming practices that promote soil health, biodiversity, and environmental conservation while ensuring happy, healthy animals. We believe in finding sustainable, environmentally friendly ways to feed our livestock while helping to solve global issues like food waste.
What is sustainable farming? In addition to using regenerative farming practices at our Forcett farms, in the last 4 years, we have also diverted over 4 million kgs of food waste from landfill to feed our animals. This includes spent grain mash, pot ale, liquid whey, grape mark, bakery goods, dairy products, and unused fresh produce. As we develop symbiotic partnerships with food and beverage producers in the Hobart region, we expect this to drastically increase.
We use regenerative farming practices on our land in Forcett, which are natural and healing to the land, and focus on creating optimal soil health and biodiversity both above and below the ground. That means no chemicals or poison and no artificial growth enhancers. Just utilising nature as God intended.
